Gorakhpur Mandi Bhav Today (8 October 2026)

Crops18
Below MSP3
StateUttar Pradesh

8 October 2026 · Updated on 8 Oct 2026 at 10:07 pm IST
Source: Government of India — Agmarknet / data.gov.in, synced 3× daily

Today's rates at Gorakhpur mandi (₹ per quintal)

The bold figure is the modal price (the rate most lots sold at); below it, min–max. Tap a crop to compare with other mandis in the state.

Moong (Green Gram), Paddy (Common), Wheat are below MSP here. Check how much more you'd keep at a government purchase centre: MSP vs Mandi calculator →

Prices at mandis near Gorakhpur

In brackets: difference from Gorakhpur mandi (₹ per quintal, modal). Add transport and mandi charges before selling farther away.

Weather at Gorakhpur, next 3 days

11 Oct30° / 21°No rain
12 Oct31° / 22°No rain
13 Oct31° / 21°No rain

No rain expected for the next 3 days. Weather: Open-Meteo (CC BY 4.0). Weather and advice for your farm →

After you sell, check the slip: Mandi Hisab Checker →
All crop prices in Uttar Pradesh →
Directions to Gorakhpur mandi (Google Maps) →
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Frequently asked questions

What is the wheat rate in Gorakhpur mandi today?

Wheat at Gorakhpur mandi (Uttar Pradesh) was ₹2,542 per quintal (modal) on 8 Oct 2026, in a range of ₹2,500–₹2,755. MSP is ₹2,585, so the mandi rate is below MSP. Source: Agmarknet.

What is the arhar fali (pigeon pea) rate in Gorakhpur mandi today?

Arhar Fali (Pigeon Pea) at Gorakhpur mandi (Uttar Pradesh) was ₹11,901 per quintal (modal) on 8 Oct 2026, in a range of ₹11,901–₹11,901. Source: Agmarknet.

What is the chana dal rate in Gorakhpur mandi today?

Chana Dal at Gorakhpur mandi (Uttar Pradesh) was ₹8,700 per quintal (modal) on 8 Oct 2026, in a range of ₹8,700–₹8,700. Source: Agmarknet.

What is the dry red chilli rate in Gorakhpur mandi today?

Dry Red Chilli at Gorakhpur mandi (Uttar Pradesh) was ₹11,000 per quintal (modal) on 7 Oct 2026, in a range of ₹11,000–₹11,000. Source: Agmarknet.

Which crops are sold at Gorakhpur mandi?

Gorakhpur mandi reported prices for 18 crops recently: Arhar Fali (Pigeon Pea), Chana Dal, Dry Red Chilli, Fish, Garlic, Ginger, Green Chana (Chholia), Green Chilli, Groundnut, Moong (Green Gram), Moong Dal, Onion and more.