Hospet Mandi Bhav Today (5 October 2026)

Crops17
Below MSP1
StateKarnataka

5 October 2026 · Updated on 7 Oct 2026 at 12:52 pm IST
Source: Government of India — Agmarknet / data.gov.in, synced 3× daily

Today's rates at Hospet mandi (₹ per quintal)

The bold figure is the modal price (the rate most lots sold at); below it, min–max. Tap a crop to compare with other mandis in the state.

Maize is below MSP here. Check how much more you'd keep at a government purchase centre: MSP vs Mandi calculator →

Prices at mandis near Hospet

In brackets: difference from Hospet mandi (₹ per quintal, modal). Add transport and mandi charges before selling farther away.

Weather at Hospet, next 3 days

11 Oct33° / 23°No rain
12 Oct32° / 22°No rain
13 Oct32° / 22°No rain

No rain expected for the next 3 days. Weather: Open-Meteo (CC BY 4.0). Weather and advice for your farm →

After you sell, check the slip: Mandi Hisab Checker →
All crop prices in Karnataka →
Directions to Hospet mandi (Google Maps) →
Put Hospet mandi rates on your site (widget) →

Share rates on WhatsApp

Frequently asked questions

What is the arhar / tur dal rate in Hospet mandi today?

Arhar / Tur Dal at Hospet mandi (Karnataka) was ₹11,100 per quintal (modal) on 26 Sep 2026, in a range of ₹10,700–₹11,500. Source: Agmarknet.

What is the banana - green rate in Hospet mandi today?

Banana - Green at Hospet mandi (Karnataka) was ₹1,800 per quintal (modal) on 5 Oct 2026, in a range of ₹1,800–₹1,800. Source: Agmarknet.

What is the bitter gourd (karela) rate in Hospet mandi today?

Bitter Gourd (Karela) at Hospet mandi (Karnataka) was ₹2,600 per quintal (modal) on 4 Oct 2026, in a range of ₹2,000–₹2,600. Source: Agmarknet.

What is the brinjal rate in Hospet mandi today?

Brinjal at Hospet mandi (Karnataka) was ₹3,000 per quintal (modal) on 3 Oct 2026, in a range of ₹3,000–₹3,000. Source: Agmarknet.

Which crops are sold at Hospet mandi?

Hospet mandi reported prices for 17 crops recently: Arhar / Tur Dal, Banana - Green, Bitter Gourd (Karela), Brinjal, Cabbage, Carrot, Cauliflower, Chana (Bengal Gram), Garlic, Ginger, Green Chilli, Maize and more.