Saharsa Mandi Bhav Today (8 October 2026)

Crops12
Below MSP0
StateBihar

8 October 2026 · Updated on 8 Oct 2026 at 10:07 pm IST
Source: Government of India — Agmarknet / data.gov.in, synced 3× daily

Today's rates at Saharsa mandi (₹ per quintal)

Bhindi (Okra)Bhindi₹1,200₹1,100–₹1,400same as yesterdayBitter Gourd (Karela)Bitter Gourd · 7 October 2026₹2,200₹2,000–₹2,400same as yesterdayBrinjalBrinjal₹1,600₹1,400–₹1,800same as yesterdayCabbageCabbage · 7 October 2026₹2,700₹2,500–₹3,000+₹100 vs yesterdayCauliflowerCauliflower · 3 October 2026₹8,000₹7,500–₹8,200+₹500 vs 30 SepCucumber (Kheera)Cucumbar₹2,800₹2,600–₹3,000Green ChilliGreen Chilly · 5 October 2026₹5,000₹4,800–₹5,200same as 29 SepOnionOnion₹2,400₹2,200–₹2,500same as 5 OctParval (Pointed Gourd)Pointed gourd (Parval) · 5 October 2026₹2,800₹2,600–₹3,000+₹200 vs 3 OctPotatoLocal₹1,100₹1,000–₹1,200−₹100 vs yesterdayRadish (Mooli)Other · 7 October 2026₹2,100₹1,900–₹2,200TomatoHybrid · 6 October 2026₹2,800₹2,600–₹3,000−₹800 vs 1 Oct

The bold figure is the modal price (the rate most lots sold at); below it, min–max. Tap a crop to compare with other mandis in the state.

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Frequently asked questions

What is the bhindi (okra) rate in Saharsa mandi today?

Bhindi (Okra) at Saharsa mandi (Bihar) was ₹1,200 per quintal (modal) on 8 Oct 2026, in a range of ₹1,100–₹1,400. Source: Agmarknet.

What is the bitter gourd (karela) rate in Saharsa mandi today?

Bitter Gourd (Karela) at Saharsa mandi (Bihar) was ₹2,200 per quintal (modal) on 7 Oct 2026, in a range of ₹2,000–₹2,400. Source: Agmarknet.

What is the brinjal rate in Saharsa mandi today?

Brinjal at Saharsa mandi (Bihar) was ₹1,600 per quintal (modal) on 8 Oct 2026, in a range of ₹1,400–₹1,800. Source: Agmarknet.

What is the cabbage rate in Saharsa mandi today?

Cabbage at Saharsa mandi (Bihar) was ₹2,700 per quintal (modal) on 7 Oct 2026, in a range of ₹2,500–₹3,000. Source: Agmarknet.

Which crops are sold at Saharsa mandi?

Saharsa mandi reported prices for 12 crops recently: Bhindi (Okra), Bitter Gourd (Karela), Brinjal, Cabbage, Cauliflower, Cucumber (Kheera), Green Chilli, Onion, Parval (Pointed Gourd), Potato, Radish (Mooli), Tomato.