On 7 October 2026, the typical Dry Ginger (Sonth) mandi price in Andaman and Nicobar was ₹26,000/quintal (₹260/kg); from 1 mandi.
₹260/kg · ₹26,000/quintal · ₹2,60,000/tonne (1 quintal = 100 kg, 1 tonne = 10 quintal)
Price date: 7 October 2026 · Updated on 8 Oct 2026 at 10:06 pm IST
Source: Government of India — Agmarknet / data.gov.in, synced 3× daily
7 October 2026 · Range: ₹26,000–₹26,000 / quintal (₹260–₹260 / kg) across 1 Andaman and Nicobar markets
Ginger(Dry) isn't covered by the government's MSP scheme — MSP applies to a fixed list of roughly two dozen cereals, pulses, oilseeds and commercial crops (wheat, paddy, cotton and similar). Perishable produce like this is priced entirely by mandi demand and supply.
Ginger(Dry) traded between ₹26,000–₹26,000 per quintal (₹260–₹260 per kg) across 1 APMC markets in Andaman and Nicobar on 7 October 2026 (the latest reported day), based on Agmarknet data.
Mayabander Vegetable Market had the lowest reported price in Andaman and Nicobar on 7 October 2026 at ₹26,000 per quintal.
Mayabander Vegetable Market had the highest reported price in Andaman and Nicobar on 7 October 2026 at ₹26,000 per quintal.
No — Ginger(Dry) isn't covered by the government's MSP scheme. MSP applies only to a fixed list of roughly two dozen cereals, pulses, oilseeds and commercial crops; perishable produce like this is priced entirely by mandi demand and supply.
← All-India Ginger(Dry) mandi bhav · Work out the true landing cost with the Sahi Daam calculator →